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Fabbris Salami Hungarian Sliced 150g

$10.38 each

Description

Fabbris Hungarian Salami is uniquely lean Hungarian Salami is made from finely minced pork meat, seasoned by hand then cured and fermented for up to 21 days. The result is a mildly flavoured salami ideal in a sandwich or rolled on a charcuterie board. This product is Uncooked Fermented Meat (UCFM). Not heat treated.

Ingredients

Pork (95%), Salt, Dextrose, Spices, Acidity Regulator (575), Mineral Salts (450, 451, 452), Skim Milk Powder, Natural Flavouring, Mustard Flour, Dehydrated Vegetable, Antioxidants (301, 316, 307b), Sugar, Canola Oil, Culture, Preservative (250), Natural Colour (120). Gluten Free

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