Tenderised Topside Steaks 0.4g

Description

Beef Topside Tenderized Steak - are slices of topside or top round of the cow. This lean cut is known for its tenderness and versatility, making it ideal stir-frying, sautéing, Topside cook quickly and evenly. They're a healthier option without sacrificing taste. Perfect for adding protein to salads, sandwiches, pasta dishes, or Asian-inspired stir-fries or crumbing for beef Schnitzels. Disclaimer: We strive to get as close to the specified weight as possible for your meat orders. However, due to the natural variations in meat cuts, actual weights may vary slightly.